Mukyu Tenon Sake Junmai Daiginjo.jpg
Mukyu Tenon Sake Junmai Daiginjo.jpg

Mukyu Tenon Sake Junmai Daiginjo

$0.00

720ml - 12 Bottles

Mukyu Tenon, which means a peaceful world without sorrow or pain in Buddhism, is a premium status given only to the highest quality batches of sake under the Tenon name by Itakura Brewery. Carefully crafted using the Sanin Ginjo method, which faithfully recreates the original meaning of 'Ginjo' as a sake offered to the gods at the foot of Izumo Taisha. The name '齋 (Sa)' represents cleanliness, sacredness, and a sound symbolizing God. '香 (Ke)' refers to food, offerings, and Izumo's sacred sake, the smoothest sake in the Mukyu Tenon series. This sake offers a luscious sweetness reminiscent of white peach, followed by a refreshing burst of muscat and key lime zest, which leaves a crisp and clean finish.

Key Features:

  • Rice: Sakanishiki

  • Polishing Ratio: 50%

  • Alcohol By Volume: 15%

  • Yeast: #7 + ShimaneK101

  • Brewing Style: Kobo Mutenka Kimoto

  • Japanese Sake

  • 720ml Bottles

  • 12 Bottles Per Case

720ml - 12 Bottles

Mukyu Tenon, which means a peaceful world without sorrow or pain in Buddhism, is a premium status given only to the highest quality batches of sake under the Tenon name by Itakura Brewery. Carefully crafted using the Sanin Ginjo method, which faithfully recreates the original meaning of 'Ginjo' as a sake offered to the gods at the foot of Izumo Taisha. The name '齋 (Sa)' represents cleanliness, sacredness, and a sound symbolizing God. '香 (Ke)' refers to food, offerings, and Izumo's sacred sake, the smoothest sake in the Mukyu Tenon series. This sake offers a luscious sweetness reminiscent of white peach, followed by a refreshing burst of muscat and key lime zest, which leaves a crisp and clean finish.

Key Features:

  • Rice: Sakanishiki

  • Polishing Ratio: 50%

  • Alcohol By Volume: 15%

  • Yeast: #7 + ShimaneK101

  • Brewing Style: Kobo Mutenka Kimoto

  • Japanese Sake

  • 720ml Bottles

  • 12 Bottles Per Case

About Itakura Shuzo - Shimane Prefecture

Established in 1871, Itakura Shuzo is dedicated to crafting pure, refined sake under the brand Ten'on, named after the Buddhist concept of "peaceful heaven." Using traditional San'in Ginjo techniques. Ten'on sake is known for its clean flavor and deep umami. The flagship. Mukyū Ten'on, combines San'in Ginjo purity, three-day koji richness, and complex flavors from Kimoto and Yamahai brewing, with native yeast and lactic acid bacteria for a naturally evolved taste.